Organic Beef Rump Steak

Organic Grass Fed Guernsey Beef Rump Steak

Melt in the mouth, tender and full of flavour.

Recipe Suggestion:

Bring steak to room temperature.

Place in a pre heated frying pan and cook for 4-5 minutes each side.

Allow to stand for a few minutes for the succulent juices to settle within your steak.

In packs of 2 x 250g steaks. £11.00 per 250g steak

£22.00 for two 250g steaks

• Store below 4° degrees
• Shelf life minimum 7 days
• Suitable for home freezing